Our guide to Asian restaurants in Berlin, featuring Chinese food, standout Japanese cuisine, authentic Korean spots, as well as Thai, Vietnamese, Filipino, Indonesian, and even Tibetan options.
The best Asian restaurants in Berlin: the complete guide
If you're looking for authentic, affordable Asian food in Europe, Berlin is probably a great destination. The city brings together a diversity of Asian restaurants you won't find anywhere else on the continent: regional Chinese (Sichuan, Canton, Lanzhou), refined Japanese (artisan ramen, handmade udon, omakase), authentic Korean (BBQ, fried chicken, street food), Thai, Vietnamese, Filipino, Indonesian, and even Tibetan.
What sets Berlin's Asian food scene apart is the level of quality you can get at reasonable prices. Most of the restaurants in this guide serve dishes between 10 and 25 euros. Berlin attracts Asian chefs who want to cook without compromise, and the result is impressive.
This guide is based on our selection and includes only places that offer excellent value for money, all tested and approved. We focused on restaurants where the food is authentic, the portions generous, and the prices under the bar of 30 euros per person.
Chinese cuisine: from hand-pulled noodles to dim sum
Chinese cuisine has taken off in Berlin in recent years. We're no longer talking about generic all-you-can-eat buffets, but about restaurants specializing in specific regional cuisines: Sichuan, Lanzhou, Canton, Hunan. The chefs are often from these regions and recreate authentic recipes you simply can't find anywhere else in Europe.
1. Mr. Noodle Chen ⭐ 4,8/5
One of Berlin's best spots for hand-pulled noodles. The chef makes the noodles right in front of you, and the texture is unbeatable: springy, chewy, and perfectly seasoned. The beef broth is rich and deep, simmered for hours. A big bowl of noodles costs between 10 and 14 euros. It's the kind of dish that makes you rethink everything you thought you knew about Chinese noodles.
Getting there: 10-14 euros · 11h30-22h 📍 Google Maps
2. Wen Cheng 3 ⭐ 4,6/5
The benchmark for Lanzhou beef noodles in Berlin, with three locations around the city. The noodles are pulled to order, and the broth is clear and fragrant with Chinese spices (star anise, cardamom, Sichuan pepper). A generous bowl costs 10 to 13 euros. The atmosphere feels like an authentic Chinese canteen: noisy, quick, efficient. That's exactly what you're after.
Getting there: 10-13 euros · 11h-22h 📍 Google Maps
3. Jade Palast ⭐ 4,8/5
A Chinese restaurant that stands out for the freshness of its dishes and the generosity of its portions. The menu covers several regions of China, with well-executed classics: mapo tofu, kung pao chicken, roast duck. Prices are very reasonable (10-18 euros per dish), and the service is attentive. This is the kind of Chinese place you take friends to when they want to discover real Chinese food, not the watered-down version.
Getting there: 10-18 euros · 11h30-22h30 📍 Google Maps
4. Nis Restaurant ⭐ 4,4/5
A huge Chinese restaurant that's always packed. Nis is known for its hot pots, dim sum, and fiery Sichuan dishes. With more than 2,300 reviews, it's a safe bet. Dishes cost between 12 and 25 euros, and the portions are meant for sharing (order 2-3 dishes for two people). The mapo tofu and dan dan noodles are especially recommended.
Getting there: 12-25 euros · 11h-23h 📍 Google Maps
5. Feast Berlin ⭐ 4,5/5
A modern Chinese restaurant that reimagines the classics with quality ingredients. The dim sum are homemade, the wok dishes are cooked over high heat, and the flavors are spot on. Prices run around 15-25 euros per person, which is still very fair for this level of quality. The atmosphere is more refined than at the usual canteens, perfect for a dinner for two.
Getting there: 15-25 euros · 12h-22h30 📍 Google Maps
6. Home of Dumplings ⭐ 4,8/5
As the name suggests, this is Berlin's temple of Chinese dumplings. The jiaozi are made by hand, with a variety of fillings (pork, shrimp, vegetables, beef). The dough is thin, and the juices run at the first bite. An assortment of dumplings costs between 8 and 14 euros. It's simple, it's good, and the portions are generous. The place is small, so come outside peak hours.
Getting there: 8-14 euros · 11h30-22h 📍 Google Maps
7. Tangs Kantine ⭐ 4,7/5
An authentic Chinese canteen, no frills, where dishes are served quickly and at friendly prices. The menu changes regularly depending on what's available, which keeps everything consistently fresh. The stir-fried noodles and rice dishes are excellent. Budget: 8-15 euros per person.
Getting there: 8-15 euros · 11h30-21h 📍 Google Maps
8. bang bang noodles ⭐ 4,6/5
Chinese noodles in a modern, colorful setting. Bang Bang specializes in dan dan noodles (sesame and chili noodles) and wonton soups. The flavors are bold, the portions are decent, and the prices are affordable (10-16 euros). The vibe is young and trendy, ideal for a quick lunch with friends.
Getting there: 10-16 euros · 12h-22h 📍 Google Maps
9. Lanzhou Beef Noodles ⭐ 4,5/5
Another Lanzhou noodles spot, proof that Berlin has become a real destination for this iconic dish. The broth is clear, fragrant, and comforting. The noodles are hand-pulled and served in a generous bowl. Budget: 10-14 euros. If you love noodle soups, this is a must.
Getting there: 10-14 euros · 11h-22h 📍 Google Maps
Japanese cuisine in Berlin: ramen, udon, and omakase
Berlin’s ramen scene is booming. Fans of Japanese food will find artisanal ramen, handmade udon, and authentic izakayas. Prices are higher than for Chinese food (12-25 euros on average), but the quality is worth it.
10. EArth Tokyo Japanese Ramen ⭐ 4,8/5
According to many connoisseurs, this is the best ramen in Berlin. The tonkotsu (pork bone broth simmered for 18 hours) is rich and silky, the noodles are al dente, and the toppings are carefully prepared. A bowl costs between 13 and 17 euros, which is very reasonable for ramen of this quality. The atmosphere feels like Tokyo ramen-ya: small, lively, and focused on the food.
Access: 13-17 euros · 12h-22h 📍 Google Maps
11. Shodo Udon Lab ⭐ 4,4/5
An udon lab that makes its noodles on site. The udon are thick, chewy, and served in fragrant dashi broths or cold with tsuyu sauce. It’s a rare concept in Europe, and the quality is outstanding. A dish costs between 12 and 16 euros. The space is small and minimalist, true to the Japanese spirit.
Info: 12-16 euros · 12h-21h30 📍 Google Maps
12. Raku Ramen ⭐ 4,7/5
A ramen shop with a varied menu ranging from classic miso to spicy tantanmen. The broths are made fresh every day, and the noodles have the right texture. Prices are between 12 and 16 euros, with thoughtfully designed vegetarian options. The gyoza (Japanese dumplings) on the side are excellent.
Info: 12-16 euros · 12h-22h 📍 Google Maps
13. Takumi NINE 2 ⭐ 4,6/5
The Japanese ramen chain that won over Germany. Takumi is a safe bet for consistent, flavorful ramen. The broth is rich without being heavy, the noodles are imported from Japan, and the toppings are generous. Expect 13 to 17 euros per bowl. The place is often packed, especially on weekends.
Info: 13-17 euros · 11h30-22h 📍 Google Maps
14. Buya Ramen Factory ⭐ 4,6/5
A ramen factory with an industrial-chic concept. The ramen is good (especially the tonkotsu and spicy miso), the portions are generous, and the atmosphere is lively. Prices are between 13 and 18 euros. It’s also a good spot for bao buns and edamame as starters. Trendier than Takumi, but just as reliable.
Info: 13-18 euros · 12h-23h 📍 Google Maps
15. Gobento ⭐ 4,6/5
A more traditional Japanese restaurant, with carefully prepared bento boxes and everyday Japanese dishes (teishoku). The bentos are complete (rice, protein, vegetables, miso soup, pickles) and cost between 14 and 22 euros. This is everyday Japanese home-style cooking, simple and comforting.
Info: 14-22 euros · 12h-21h 📍 Google Maps
Korean cuisine: BBQ, bibimbap and fried chicken
Korean cuisine is one of the strongest food trends in Berlin. From Korean BBQ restaurants to fried chicken spots, via bibimbap counters and grocery-restaurants, the selection is getting richer and more authentic all the time.
16. Namsan Berlin ⭐ 4,9/5
(606 Google reviews)
The best Korean food in Berlin, period. With a rating of 4,9/5, Namsan serves authentic, refined Korean cuisine. The banchan (small side dishes) are varied and fresh, the bulgogi melts in your mouth, and the kimchi jjigae has just the right kick. Expect 15-25 euros per person. Book ahead, especially on the weekend.
Access: 15-25 euros · 12h-22h 📍 Google Maps
17. Gippeum ⭐ 4,7/5
A small family-run Korean restaurant with authentic homemade dishes. The bibimbap is generous, the japchae (sweet potato noodles) is addictive, and the soups are comforting. Prices are very reasonable: 10-16 euros per dish. The atmosphere is intimate and warm, like being invited into a Korean family’s home.
Getting there: 10-16 euros · 12h-21h30 📍 Google Maps
18. Ixthys Korean Restaurant ⭐ 4,3/5
A generous Korean restaurant with very hearty portions. The kimchi fried rice is filling, the tteokbokki has a real kick, and the grilled meat dishes are tasty. Prices are between 10 and 18 euros, which is very fair for the amount you get. Ideal if you’re hungry.
Getting there: 10-18 euros · 11h30-22h 📍 Google Maps
Vietnamese cuisine: pho, banh mi, and beyond
21. Saigon Food Restaurant ⭐ 4,8/5
An authentic Vietnamese restaurant with steaming bowls of pho and everyday Vietnamese dishes. The pho bo (beef soup) is the star of the menu: clear broth scented with cinnamon and star anise, served with silky rice noodles. Budget: 10-16 euros. This spot is popular with Berlin’s Vietnamese community, which is usually a good sign of authenticity.
Getting there: 10-16 euros · 11:00-22:00 📍 Google Maps
22. House of Do an ⭐ 4,7/5
A Vietnamese vegetarian restaurant that shows veggie food can be just as flavorful as the meat version. The dishes are creative, colorful, and full of flavor. The veggie bun bo is impressively close to the real thing, and the spring rolls are among the best in Berlin. Budget: 10-16 euros.
Getting there: 10-16 euros · 12:00-21:30 📍 Google Maps
23. happy momo ⭐ 4,7/5
A Tibetan restaurant specializing in momos (steamed Tibetan dumplings). The momos are juicy, the sauces have a kick, and the thukpa (Tibetan noodle soups) are comforting. This kind of cuisine is rare in Europe, and the prices are easy on the wallet: 10-14 euros. A guaranteed food discovery.
Info: 10-14 euros · 12h-22h 📍 Google Maps
Other Asian cuisines: Filipino, Indonesian, Tibetan
24. Koempul ⭐ 4,6/5
The best Indonesian restaurant in Berlin. Koempel serves classics like nasi goreng, rendang, gado-gado, and satays. The flavors are layered (sweet, salty, spicy, umami), and the portions are generous. Budget: 10-18 euros. It's also a great choice for vegetarians thanks to the many tofu- and tempeh-based dishes.
Access: 10-18 euros · 12pm-10pm 📍 Google Maps
25. PINAS Asian ⭐ 4,5/5
One of the few Filipino restaurants in Berlin. The menu offers classics like adobo (meat braised in vinegar and soy), sinigang (sour soup), and Filipino lumpia (spring rolls). The flavors are unique and the prices are reasonable (10-16 euros). Evening karaoke adds an authentically Filipino festive touch.
Getting there: 10-16 euros · 12pm-11pm 📍 Google Maps
26. Kastanien Curry Junction ⭐ 4,8/5
A curry restaurant that blends Asian influences (Indian, Thai, Japanese) into creative, flavorful dishes. The katsu curry is crispy, the tikka masala is creamy, and the Thai green curry is fragrant. Prices are between 10 and 15 euros. It’s located in Prenzlauer Berg, in a relaxed and welcoming setting.
Getting there: 10-15 euros · 12pm-10pm 📍 Google Maps
Our Asian foodie itineraries
The ramen tour (3h)
Start at Arth Tokyo (Kreuzberg) for a tonkotsu ramen at noon. Work it off with a walk to Buya Ramen Factory to try a bao bun (5 euros). Finish with a matcha latte in a Japanese café in the neighborhood. Budget: 20-25 euros for a full ramen route.
The Chinese noodle route (2h30)
Start at Mr. Noodle Chen for hand-pulled noodles. Continue to Wen Cheng to compare Lanzhou noodles. Finish with jiaozi at Home of Dumplings. Budget: 25-35 euros for three stops. A culinary trip from Northern China to Southern China without leaving Berlin.
Practical tips
Reservations
Korean and Japanese restaurants are often full on weekends. Book 24 to 48h in advance on Google Maps or by phone. Chinese and Vietnamese eateries usually work without reservations (first come, first served).
Sharing dishes
In Asian dining culture, dishes are meant to be shared. Order 2-3 dishes for two people rather than one dish each. The value for money is better and you get to try more flavors. Don’t hesitate to ask the server for advice.
Key neighborhoods
Charlottenburg is Berlin’s historic Asian food district (nicknamed the Berlin Chinatown). Kreuzberg and Mitte concentrate the trendier restaurants. Prenzlauer Berg has excellent curry and ramen spots.
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